Making your own low sugar fermented dates is easy, fun and a great way to add a gut-supportive food into your families diet. Fermented dates are a low carb, probiotic, mineral- rich…
Month: May 2022
These hazelnut, raspberry ganache bars are kind of like if heaven was turned into a food. Made with only 10 ingredients they embody the flavours of Nutella, the texture of soft silky…
This creamy, healthy, 2-ingredient hazelnut butter is so easy to make you’ll wonder why you didn’t make it sooner- PLUS, it is so much cheaper than store bought. Homemade nut butter is…
These low carb fermented blueberry lemon bliss balls are a gut-loving probiotic fermented, living food that both helps to nourish and heal. Made with whole food plant based ingredients and family-friendly. Whilst…
These Blueberry lemon sticky buns are the ultimate comfort food for winter. They’re soft, fluffy, sweet, zingy and a hot mess to eat- in all the best ways. Indulgence isn’t just in…