Making your own low sugar fermented dates is easy, fun and a great way to…
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These hazelnut, raspberry ganache bars are kind of like if heaven was turned into a…
This creamy, healthy, 2-ingredient hazelnut butter is so easy to make you’ll wonder why you…
These low carb fermented blueberry lemon bliss balls are a gut-loving probiotic fermented, living food…
These Blueberry lemon sticky buns are the ultimate comfort food for winter. They’re soft, fluffy,…
This fermented beetroot cashew spread is flavoured with dill and cumin and is the perfect condiment…
Paleo vegan chocolate bread. This decadent chocolate loaf is free from grains, gluten, nuts, soy,…
This beetroot ginger sauerkraut is an easy introduction into wild ferments, and a great addition…
What I love most about these 4-ingredient banana peanut butter oat cookies is not how delicious…