This fermented beetroot cashew spread is flavoured with dill and cumin and is the perfect condiment to any sandwich, savoury bowl or cheese platter. The process is simple and the result a gut-loving…
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This beetroot ginger sauerkraut is an easy introduction into wild ferments, and a great addition…
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The garden is exploding with cucumbers right now and if you, like me, are lucky…
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This pistachio cranberry cashew cheese log is a wonderful way to add fermented foods into…
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I love the combination of Moussaka and lasagne in this recipe. It kind of contains…
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Spring the in the garden means an excess of parsley, and if your parsley patch…
This healthy jelly slice is a gut-loving alternative to the classic Australian and New Zealand…
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These healthy matcha latte gummies are the perfect on the go snack for matcha lovers,…
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This no bake raspberry tart has a gorgeous hazelnut and cacao crust, punchy raspberry chia…
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These gut healing lemon blueberry cheesecake gummies are a healthy dessert or snack for anyone,…
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Making your own low sugar fermented dates is easy, fun and a great way to…
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These hazelnut, raspberry ganache bars are kind of like if heaven was turned into a…
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